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Peanut Butter Banana Bites

By Claire Morrison | April 06, 2026
Peanut Butter Banana Bites
No-Bake

Peanut Butter Banana Bites

Prep15 min
Cook0 min
Total45 min
Serves12
Peanut Butter Banana Bites
Creamy peanut butter banana bliss

As a home cook, I'm always on the lookout for desserts that are both easy to make and impressive to serve. That's why I fell in love with these Peanut Butter Banana Bites - they're the perfect combination of creamy peanut butter and ripe banana, all in a bite-sized package. I remember the first time I made them for my family, we were all hooked from the very first bite. They're perfect for a quick dessert or snack, and they're also a great way to use up ripe bananas.

One of the things I love about this recipe is how versatile it is. You can customize the bites to your taste by adding different mix-ins, such as chocolate chips or chopped nuts. And because they're no-bake, you don't have to worry about heating up your kitchen or spending hours in the kitchen. Just mix, roll, and chill - it's that easy!

These bites are also a great way to get your kids involved in the kitchen. They can help with mixing and rolling, and they'll love the feeling of creating something delicious from scratch. And because they're bite-sized, they're perfect for packing in lunchboxes or serving at parties.

In this recipe, I'll walk you through the process of making these delicious bites, from start to finish. We'll cover everything from preparing the ingredients to chilling the finished bites, and I'll share some tips and tricks along the way to help you get the best results. So let's get started and make some Peanut Butter Banana Bites!

Whether you're a busy parent looking for a quick dessert solution or a dessert lover looking for a new recipe to try, these Peanut Butter Banana Bites are sure to become a favorite. They're easy to make, delicious to eat, and perfect for any occasion. So go ahead, give them a try, and enjoy the creamy peanut butter and ripe banana goodness!

Why You’ll Love This Recipe

  • These bites are easy to make and require no baking, making them perfect for hot summer days or busy weeknights.
  • They're a great way to use up ripe bananas and reduce food waste.
  • The combination of peanut butter and banana is a classic and delicious flavor combination that is sure to please.
  • These bites are perfect for snacking on the go, and they're also a great addition to lunchboxes or breakfast bags.
  • They're a healthy and nutritious option, made with wholesome ingredients like oats, banana, and peanut butter.
  • They're customizable, so you can add your favorite mix-ins or toppings to create a unique flavor combination.

Why This Recipe Works

The key to these Peanut Butter Banana Bites is the combination of creamy peanut butter and ripe banana. The peanut butter provides a rich and creamy base, while the banana adds natural sweetness and texture. By mixing these two ingredients together with some oats and honey, we create a delicious and healthy bite-sized snack.

Another important factor in this recipe is the chilling time. By chilling the bites in the refrigerator for at least 30 minutes, we allow the flavors to meld together and the texture to set. This makes the bites easier to handle and more enjoyable to eat.

The texture of these bites is also important. By using rolled oats, we add a nice texture and crunch to the bites. And by using creamy peanut butter, we ensure that the bites are smooth and creamy. The combination of these two textures creates a delicious and satisfying bite.

Finally, the flavor of these bites is enhanced by the use of vanilla extract and a pinch of salt. The vanilla extract adds a sweet and creamy flavor, while the salt balances out the sweetness and brings out the flavors of the other ingredients. By using these ingredients, we create a delicious and well-balanced flavor profile that is sure to please.

Ingredients You’ll Need

To make these delicious Peanut Butter Banana Bites, you'll need a few simple ingredients. The most important ingredients are peanut butter, banana, and oats, which provide the base flavor and texture of the bites. You'll also need some honey to add sweetness, and a pinch of salt to balance out the flavors. Finally, you'll need some vanilla extract to add a sweet and creamy flavor to the bites.

When shopping for these ingredients, be sure to choose high-quality peanut butter that is creamy and rich. You'll also want to select ripe bananas that are sweet and flavorful. And don't forget to choose old-fashioned rolled oats, which provide a nice texture and crunch to the bites.

  • 2 ripe bananas, mashedThe bananas should be ripe and sweet, as they provide the base flavor and texture of the bites. You can also use frozen bananas that have been thawed and mashed.
  • 1/2 cup creamy peanut butterThe peanut butter should be creamy and rich, as it provides the base flavor and texture of the bites. You can also use natural peanut butter or peanut butter with honey for added flavor.
  • 1/4 cup old-fashioned rolled oatsThe oats provide a nice texture and crunch to the bites. You can also use quick-cooking oats or steel-cut oats for a different texture.
  • 1 tablespoon honeyThe honey adds sweetness to the bites and helps to balance out the flavors. You can also use maple syrup or agave nectar for a different flavor.
  • 1/4 teaspoon saltThe salt helps to balance out the sweetness and bring out the flavors of the other ingredients. You can also use sea salt or kosher salt for added flavor.
  • 1/2 teaspoon vanilla extractThe vanilla extract adds a sweet and creamy flavor to the bites. You can also use almond extract or coconut extract for a different flavor.
  • 1/4 cup chopped peanutsThe chopped peanuts add a nice texture and flavor to the bites. You can also use chopped almonds or walnuts for a different flavor.
  • 1/4 cup chocolate chipsThe chocolate chips add a sweet and indulgent flavor to the bites. You can also use white chocolate chips or caramel bits for a different flavor.
  • 1 tablespoon coconut oilThe coconut oil helps to bind the ingredients together and adds a nice flavor to the bites. You can also use peanut oil or vegetable oil for a different flavor.
  • 1/4 cup shredded coconutThe shredded coconut adds a nice texture and flavor to the bites. You can also use chopped nuts or seeds for a different texture.
Ingredients for Peanut Butter Banana Bites

Equipment You’ll Need

Large mixing bowlMeasuring cups and spoonsElectric mixerRolling pinBaking sheet lined with parchment paperInstant-read thermometerSmall bowl for melting chocolate

How to Make Peanut Butter Banana Bites

  1. 1
    In a large mixing bowl, combine the mashed bananas, peanut butter, and honey. Mix until smooth and creamy.
  2. 2
    Add the oats, salt, and vanilla extract to the bowl and mix until well combined.
  3. 3
    Stir in the chopped peanuts and chocolate chips.
  4. 4
    Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld together.
  5. 5
    When ready to roll the bites, use a small cookie scoop or your hands to shape the mixture into balls, about 1 inch in diameter.
  6. 6
    Place the balls onto a baking sheet lined with parchment paper and refrigerate for an additional 10-15 minutes to firm up.
  7. 7
    Melt the chocolate chips in a small bowl in the microwave or over a double boiler.
  8. 8
    Dip the tops of the bites into the melted chocolate and place back onto the baking sheet.
  9. 9
    Refrigerate the bites for an additional 10-15 minutes to allow the chocolate to set.
  10. 10
    Store the bites in an airtight container in the refrigerator for up to 5 days.
  11. 11
    When ready to serve, let the bites come to room temperature for a few minutes before serving.

Expert Tips

  • Make sure to use ripe bananas for the best flavor.
  • If the mixture is too sticky, add a little more oats. If it's too dry, add a little more honey.
  • Use high-quality peanut butter for the best flavor.
  • Experiment with different mix-ins, such as chopped nuts or dried fruit, to create unique flavor combinations.
  • These bites are perfect for snacking on the go, so consider making a batch to take with you on the go.
  • You can also customize the bites by adding a sprinkle of sea salt or a drizzle of honey on top.
  • To make the bites more indulgent, try dipping them in melted chocolate and sprinkling with chopped nuts or shredded coconut.
  • Consider making a double batch of the bites and freezing them for up to 2 months for a quick and easy snack.

Common Mistakes to Avoid

  • Using unripe bananas, which can result in a bland flavor.
  • Not chilling the mixture long enough, which can result in bites that are too soft or sticky.
  • Not using high-quality peanut butter, which can result in a bland or oily flavor.
  • Overmixing the mixture, which can result in bites that are too dense or tough.
  • Not storing the bites in an airtight container, which can result in them becoming stale or dry.
  • Not letting the bites come to room temperature before serving, which can result in a cold or hard texture.

Variations and Substitutions

  • Add a sprinkle of sea salt on top of the bites for a salty-sweet flavor combination.
  • Use almond butter or cashew butter instead of peanut butter for a different flavor.
  • Add some chopped nuts or seeds to the mixture for added texture and flavor.
  • Use white chocolate chips or caramel bits instead of milk chocolate for a different flavor.
  • Add a drizzle of honey or maple syrup on top of the bites for a sweet and indulgent flavor.
  • Experiment with different spices, such as cinnamon or nutmeg, to create unique flavor combinations.
  • Try using coconut oil or peanut oil instead of butter for a different flavor and texture.

What to Serve With Peanut Butter Banana Bites

These Peanut Butter Banana Bites are perfect for snacking on the go, and they're also a great addition to lunchboxes or breakfast bags. You can serve them on their own or paired with a side of fresh fruit or a handful of granola. They're also a great option for a quick and easy dessert or snack.

Consider serving the bites with a side of chocolate sauce or caramel for dipping, or with a sprinkle of sea salt or chopped nuts on top. You can also customize the bites by adding a drizzle of honey or maple syrup on top, or by using different mix-ins such as chopped nuts or dried fruit.

Serve the bites on their own as a quick and easy snack.Pair the bites with a side of fresh fruit or a handful of granola.Add a drizzle of honey or maple syrup on top of the bites for a sweet and indulgent flavor.Use the bites as a topping for yogurt or oatmeal.Add the bites to a lunchbox or breakfast bag for a quick and easy snack on the go.Serve the bites at a party or gathering as a unique and delicious dessert option.

Make-Ahead, Storage, Freezing and Reheating

To store the Peanut Butter Banana Bites, place them in an airtight container in the refrigerator for up to 5 days. You can also freeze them for up to 2 months and thaw at room temperature when ready to serve.

When storing the bites, make sure to keep them away from direct sunlight and heat sources, as this can cause them to become soft or sticky. You can also consider storing them in a single layer on a baking sheet lined with parchment paper, and then transferring them to an airtight container once they are frozen solid.

To thaw the bites, simply place them in the refrigerator overnight or at room temperature for a few hours. You can also microwave them for a few seconds to thaw, but be careful not to overheat them.

When reheating the bites, you can simply let them come to room temperature or microwave them for a few seconds. You can also consider reheating them in a toaster oven or conventional oven at a low temperature, such as 200-250°F, for a few minutes.

Frequently Asked Questions

Can I use natural peanut butter instead of creamy peanut butter?

Yes, you can use natural peanut butter instead of creamy peanut butter. However, keep in mind that natural peanut butter can be more oily and may affect the texture of the bites.

Can I add other mix-ins to the mixture?

Yes, you can add other mix-ins to the mixture, such as chopped nuts or dried fruit. Just be sure to adjust the amount of oats and honey accordingly to achieve the right consistency.

How long do the bites last in the refrigerator?

The bites can last for up to 5 days in the refrigerator. Just be sure to store them in an airtight container and keep them away from direct sunlight and heat sources.

Can I freeze the bites?

Yes, you can freeze the bites for up to 2 months. Just be sure to thaw them at room temperature or in the refrigerator when ready to serve.

Can I make the bites ahead of time?

Yes, you can make the bites ahead of time and store them in the refrigerator or freezer until ready to serve. Just be sure to follow the storage instructions above.

Can I customize the bites with different toppings?

Yes, you can customize the bites with different toppings, such as chopped nuts or shredded coconut. Just be sure to adjust the amount of toppings accordingly to achieve the right balance of flavors.

Are the bites gluten-free?

Yes, the bites are gluten-free, making them a great option for those with gluten intolerance or sensitivity.

Can I use almond butter instead of peanut butter?

Yes, you can use almond butter instead of peanut butter. Just be sure to adjust the amount of oats and honey accordingly to achieve the right consistency.

The Full Recipe
Recipe Card
Peanut Butter Banana Bites

Peanut Butter Banana Bites

Indulge in creamy peanut butter and ripe banana, perfectly balanced in these no-bake bites, made with love in my home kitchen

Prep15 min
Cook0 min
Total45 min
Serves12
Pin Recipe

Ingredients

  • 2 ripe bananas, mashed
  • 1/2 cup creamy peanut butter
  • 1/4 cup old-fashioned rolled oats
  • 1 tablespoon honey
  • 1/4 teaspoon salt
  • 1/2 teaspoon vanilla extract
  • 1/4 cup chopped peanuts
  • 1/4 cup chocolate chips
  • 1 tablespoon coconut oil
  • 1/4 cup shredded coconut

Instructions

  1. In a large mixing bowl, combine the mashed bananas, peanut butter, and honey. Mix until smooth and creamy.
  2. Add the oats, salt, and vanilla extract to the bowl and mix until well combined.
  3. Stir in the chopped peanuts and chocolate chips.
  4. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld together.
  5. When ready to roll the bites, use a small cookie scoop or your hands to shape the mixture into balls, about 1 inch in diameter.
  6. Place the balls onto a baking sheet lined with parchment paper and refrigerate for an additional 10-15 minutes to firm up.
  7. Melt the chocolate chips in a small bowl in the microwave or over a double boiler.
  8. Dip the tops of the bites into the melted chocolate and place back onto the baking sheet.
  9. Refrigerate the bites for an additional 10-15 minutes to allow the chocolate to set.
  10. Store the bites in an airtight container in the refrigerator for up to 5 days.
  11. When ready to serve, let the bites come to room temperature for a few minutes before serving.

Nutrition (per serving, approximate)

120Calories
4gProtein
20gCarbs
7gFat